This day you must be ready to leave the daily hustle and enter a natural environment, where you will be waiting for an expert guide in the area and the coffee process, will make you feel at your farm, in your home and will be a different experience, if you want before To get to the farm you can have a rich breakfast typical. Just one hour from Tegucigalpa we find a very cozy farm, totally with the care to maintain a family patrimony, reason that each coffee plant is taken care of with love and dedication to do what is its mission, to produce coffee of the highest quality And with high productivity per manzana, making it a model farm so that both tourists and producers can visit it and learn about coffee management experiences. They have a very peculiar characteristic, the respect to the natural environment avoiding the unnecessary cut of wood and the damage to the animal species, for that reason the farm contains one of the few redoubts of forests in the zone. The farm has an ecological benefit, for the pulping, washing and drying in the sun of the coffee.
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